Starters

Reinvented Classic

Snow crab, northern shrimps, lobster, pepper coulis

Fingerling potatoes, Shredded Beef, fennel, smoked paprika

Wild ginger lobster, mashed cauliflower & sea beans, fried capers

Asian laquered, shrimp from Argentina in tempura, caramelized pepper purée, sea beans ravigote sauce

Fritters, smoked tomato sauce, niçoise blanche, légumes marinés

Pieuvre rôtie, saucisson chorizo, fingerling apples, organic arugula

Australian Wagyu, edamame purée, puffed wild rice, caramel soy, apricot pulp

Foie gras buttered sautéed snails, cauliflower grits

Butternut squash waffle, Gauffre à la courge butternut, pear and vanilla salpicon