Scallops Saint-Jacques
Matane shrimp, bay scallops, shellfish bisque, homemade beef bacon
Seared foie gras
2026 Foie Gras Festival Canard Goulu foie gras, vanilla Jerusalem artichoke purée, redcurrant coulis, gingerbread crumble, meat juices, homemade brioche
Charlotte’s Beer-Battered Pork Flank
Style Burnt Ends Charlotte BBQ Sauce Sweet Onion Purée Homemade Cornbread Smoked Mustard Cabbage
Arctic char gravlax carpaccio
Nordic berries, citrus sour cream, homemade bagel chips, sweet clover vinegar pearls
AAA beef tartare & bone marrow
Boston, New York and hand-cut fillet Horseradish and condiments Mixed with roasted bone marrow Truffle emulsion Jerusalem artichoke chips Focaccia crouton
Grilled Caesar salad
A classic reinvented
AAA Beef Carpaccio
Tartufat sauce, roasted hazelnuts, parmesan emulsion, lemon tomato jam
French onion soup
Household bread gratinated with old cheddar, red beer, veal stock and, maple syrup