Garnished Smash
Homemade beef bacon, birch syrup glaze, onion sour cream, Louis d'Or cheese
Lobster tail
Poached in butter
Quebec Asparagus
Béarnaise sauce with truffles
Melting Blue Cheese
Seared foie gras
70 g
Giant shrimps 13 / 15 (3)
Lobster and Shrimp Mac & Cheese
Mascarpone sauce and bisque, lobster, Argentinian shrimps, bacon, au gratin
Signature Yukon Gold Fries
With duck fat, parmesan, and rosemary
Mashed potatoes and foie gras cubes
Sautéed mushrooms
Madame Iris’ Mushrooms